Made with rich Vermont cultured butter, locally farmed and foraged functional ingredients paired with direct trade single origin chocolates and global spices, our chocolates are created so layers of well-balanced, delicate flavors slowly reveal themselves as they pop and travel across your palate, or combine to create a singular new taste. We want our chocolates to be a full sensory experience, handcrafting each so the flavors, shapes, textures and colors tell a story about the fields, forests and farms that inspired them.

Spring has sprung, in celebration enjoy free shipping on orders over $75 through April 9 and get your orders in for Easter by March 31st so we can make and ship them so they arrive in time for the holiday. Be sure to read our shipping policies before placing your order.