Chocolate Blog

Chocolate combines the things we love the most: art, food, science and place. In this blog, we get to explore each of those passions in depth, and invite you to join us along the journey. From sourcing our chocolate in places like Ecuador and Peru to combining local and global ingredients into unique confections to whipping up chocolate-based recipes in our Vermont kitchen, each moment of the process is a gift, and we're honored to share it with our community of chocolate enthusiasts.

    Tavernier Chocolates