We created our chocolate charcuterie to pair with a wide array of cheeses, fruits, sauces and cured meats, and to be enjoyed with coffee, wine, craft beer and spirits. We suggest serving our textured, sliceable saucisson-style salami and mortadella, or smooth and spreadable pâté-style terrines, with french bread or toasts, pizzelles, dried apricots, fresh fruits, shortbread cookies, sweet & crisp olive oil tortas, a zesty fruit sauce, cheeses & sliced cured meats, or whatever your heart desires.

A Charcuterie Pairing card with our suggestions for creating the ultimate chocolate & cheese board is included, listing recommended wine, beer & other libations, cheeses, fruits & nuts that compliment each chocolate charcuterie recipe. Check out more serving & pairing suggestions here.