We are proud that our Soppressata Piccante is a Winner of a 2021 Yankee Food Award! We are making fresh batches weekly and they are disappearing quickly, so check back soon if we are sold out, or check out our other delicious and singular Chocolate Charcuterie creations!
Our savory and piquant Soppressata Piccanté is a hand-rolled vegetarian sliceable dark chocolate ganache log made with organic fermented black garlic from High Meadows Farm, Hungarian chili peppers from Deep Meadow Farm, sliced California almonds and a lot of rich, delicious Vermont dairy for a many-layered umami, sweet and spicy flavor experience like no other. Enjoy on its own, or pair with a wide variety of wine, craft beer, cheeses, roasted nuts, chutneys and jams for an adventurous tastebud journey. Dusted with cocoa powder & wrapped up in kraft butcher paper & twine to look like the real (but better!) thing.
Make an out-of-this-world cheese or grazing board! Explore our delicious guide to chocolate charcuterie and wine, cheese and food pairings here
PLEASE NOTE chocolate charcuterie is packed with ice packs so we can ship during warm seasons, but you must be present when the shipment arrives to avoid leaving the package out in a warm area, and to store them in your refrigerator as soon as possible.
If the ice pack arrives melted don’t worry, that’s normal. As long as the chocolates are not melted and the charcuterie is not warm to the touch they are ok!