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vermont golden

MILK COCOA


$22.00

Description

Inspired by Haldi doodh, a turmeric based drink that has traditionally been sipped as an anti-inflammatory and soothing elixir in India, our Golden Milk Sipping Cocoa mix is a Vermont botanical and chocolate-y twist on an ancient recipe. A blend of pure ground dark chocolate and rich milk chocolate, deep dark cocoa powder, turmeric, bee pollen, calendula, lions mane mushroom from Slipstream Farm and a pinch of long black pepper with warming spices, it is fragrant and calming to the senses. Our Golden Milk Cocoa mix melts smoothly when stirred into hot milk, nut mylks (try cashew!), or coffee and espresso drinks.

12 oz. packaged in a handsome kraft compostable re-sealable bag.

 

This product is not intended to diagnose, treat, cure, or prevent any disease.

Dark chocolate (cocoa liquor, cane sugar, panela, cocoa butter, sunflower lecithin, natural vanilla), milk chocolate (sugar, cocoa butter, cocoa beans, whole milk powder, sunflower lecithin, natural vanilla extract),cocoa powder, turmeric, bee pollen, calendula, lions mane mushroom, spice blend, long black pepper, sea salt

Allergen Alert: contains dairy
Made in a facility that processes nuts, wheat, dairy, soy
People who are allergic to nuts should not eat our chocolates

Sipping Cocoa mixes are best stored in a cool, dry, dark place, best temperature between 60-75ºF. We do not recommend refrigeration unless absolutely necessary. Sipping Cocoas can be stored and enjoyed for up to 6 months.