Firefly Bar & Tablet - seasonal flavor

$4.00 – $12.00

Description

This beauty of a summery bar transports you to a field full of flickering fireflies. Made with single origin Ecuador 65% dark chocolate flecked with candied orange zest, bee pollen, and marigold (calendula) blossoms.

Packaged in a clear, compostable bag with a slender ivory band listing all of the ingredients.

Tasting notes: summertime outdoors / zesty sweet orange, mildly tannic and floral, bittersweet

Pair with:

  • Cheese:aged gouda or cheddar, bleu cheese
  • Spirits: bourbon, campari, Putney Mountain Winery’s Simply Ginger liqueur
  • Beer: Hefeweizen, Belgian witbier, saison, ight lagers
  • Wine: champagne, cava, un-oaked chardonnay, Keuka Lake Vineyards 2021 Dry Reisling, orange wines
  • Beverages: black tea, chamomile tea, fruit teas, fruit washed coffees
  • Applications: break up a bar and use it in your favorite cookie recipe or on a s’more, add to dark chocolate or vanilla bean ice cream

Vegan/dairy-free

To get the most out of your chocolate experience, check out our tasting guide and our FAQ’s

dark chocolate (cocoa liquor, sugar, cocoa butter, sunflower lecithin, natural vanilla), candied orange zest (orange peel, organic raw sugar), bee pollen, calendula blossom, sea salt

Allergen Alert: Made in a facility that processes nuts, wheat, dairy, soy
People who are allergic to nuts should not eat our chocolates

Solid chocolate bars are at their optimal flavor and texture if consumed within 6 months of their creation, and can be stored and enjoyed for up to 6 months. Store chocolate bonbons in a dark, cool, dry place, best temperatures between 60-70ºF.