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nut butter cup




Creamy, luscious nut and maple butters commingling with delicious honey, maple syrup and spices make for dreamy little bites.

Each box contains one of each:

Queen Bee Cup with freshly ground peanut butter, Vermont raw honey & bee pollen

Persian Cup with almond butter, Runamok Maple cardamom-infused Vermont maple syrup, dried rose petal

Grownup PB&J with freshly ground peanut butter, Blake Hill Preserves marmalade made with SILO Distillery’s maple whiskey, smoke sea salt

Maple Walnut Cup with Runamok pure Vermont maple fondant and a toasted salted walnut

Our chocolate bonbons are made without preservatives and the freshest, finest ingredients, many sourced from the fields and forests of Vermont. With this in mind many are made to order, so please allow three to five business days for us to make them before we ship them out to you!

Chocolate Base Ingredients:
dark chocolate (cocoa liquor, sugar, cocoa butter, soy lecithin, natural vanilla)
Other Ingredients: peanut butter, almond butter, walnuts, maple syrup, raw honey, whiskey marmalade, roses, bee pollen, sea salts

Allergen Alert: contains soy, peanuts, almonds, walnuts
Made in a facility that processes nuts, wheat, dairy, soy
People who are allergic to nuts should not eat our chocolates

Chocolates are best stored in a cool, dry, dark place, best temperature between 60-75ºF. We do not recommend refrigeration unless absolutely necessary. Filled chocolate bonbons are at their optimal flavor and texture if consumed within 1 month of their creation, and can be stored and enjoyed for up to 2 months.