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jennie
REICHMAN
“That black garlic with your chocolate. Transcendent.”
Tavernier Chocolates
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Our Story
Team
Behind The Name “Tavernier”
Back
Our Approach
Process
Ingredient Sources
Philanthropy
Back
Chocolate Guide
Serving & Pairing Suggestions
Bonbon & Bar Flavors
Storing & FAQ’s
Back
Blog
Praise
Press
Publications
Testimonials
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Retail Partners
Events
Contact Us
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